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Posts Tagged ‘pesto’

Lentil Meatballs with Lemon Pesto

Lentil Meatballs with Lemon Pesto

When I was a little girl, 99 percent of the vacations my family took were camping and backpacking trips, high in the Sierra Nevada mountains.


Artichoke Tomato Pesto

This weekend, I experienced Washington’s first “blizzard.” The office reeked of anticipation for what you would expect to be a wind-chilling, biting, frozen-cold type of storm. When I think blizzard, I think of Christmas movie blizzards, where the storm is so bad that Santa can’t cut through it with his magical sleigh. Right? Wrong. In [...]


Feta Artichoke SDT Stuffed Chicken

It’s true, I’m infatuated with the combination of home made pesto and feta cheese. Considering this is my second savory post has both those ingredients, you’ll probably see this combination come up again relatively soon (I can assure you of this, since I already have my next non-dessert recipe planned). Maybe I’m just on a [...]


BASIC SPINACH PESTO

As promised. Last night, I ran out of my basic pesto. I know, it’s a grievous event. And then, I realized that I only have half the amount of basil that I’d normally use. So I rummaged around my refrigerator, and found a package of spinach in the bottom drawer–luckily, also, because it was probably [...]


Feta, Zucchini, and Heirloom Tomato Pizza

One of the best memories I have about growing up in Southern California definitely has to do with the summers–being able to cook with homegrown vegetables (poolside, of course) had me convinced that I would never leave. So much for that. It’s not that you can’t grow vegetables out here… I’ll just have to wait [...]